Nachos For Dinner
Article number: | 978-1-5235-1048-1 |
Availability: | In stock |
Seventy-five totally original and outrageous spins on nachos--and just the excuse we've all been waiting for to eat nachos for dinner!
Of course there’s the chips-and-cheese classic, but then the nachos veer decidedly into dinner, with favorites from every part of the meal from French Onion Nachos, Buffalo Chicken Nachos, and Cobb Salad Nachos to Fish Taco Nachos, Banh Mi Nachos, and Shrimp and Grits Nachos. And there are plenty of not-chos (that is, nachos that use other ingredients for the chips)—like Lasagnachos, Scallion Pancake Nachos, and Pretzel and Brat'chos. Even Apple Pie Nachos for dessert.
Pages: 160
Hardcover